{"product_id":"hi-mountain-original-pepperoni-sausage-kit-makes-10-lb","title":"Hi Mountain Original Pepperoni Sausage Kit – Makes 10 lb","description":"\u003ch2\u003eHi Mountain Original Pepperoni Sausage Kit – Makes 10 lb\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eHi Mountain Original Pepperoni Sausage Kit\u003c\/strong\u003e gives hunters and home meat processors an easy way to make homemade pepperoni from beef, wild game or pork. Whether you're processing venison from hunting season, working with beef or making traditional pork pepperoni, the kit provides the cure, seasoning, citric acid, collagen casings and detailed instructions needed to get started.\u003c\/p\u003e\n\n\u003cp\u003eEach kit seasons up to \u003cstrong\u003e10 lb of meat\u003c\/strong\u003e, and you can make smaller 2 lb batches if you don't want to process everything at once. Five collagen casings are included, while a meat grinder and sausage stuffer are required separately. The result is homemade pepperoni that's excellent for pizza, snacking, sandwiches, charcuterie and turning wild game into something the whole family can enjoy.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eMakes homemade pepperoni sausage\u003c\/li\u003e\n\u003cli\u003eUse with beef, wild game or pork\u003c\/li\u003e\n\u003cli\u003eSeasons up to 10 lb of meat\u003c\/li\u003e\n\u003cli\u003eCan be prepared in smaller 2 lb batches\u003c\/li\u003e\n\u003cli\u003eIncludes cure and pepperoni seasoning\u003c\/li\u003e\n\u003cli\u003eIncludes encapsulated citric acid\u003c\/li\u003e\n\u003cli\u003eIncludes five collagen casings\u003c\/li\u003e\n\u003cli\u003eDetailed instructions included\u003c\/li\u003e\n\u003cli\u003eExcellent way to use venison and other wild game\u003c\/li\u003e\n\u003cli\u003eGreat for pizza, snacks and charcuterie\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Original Pepperoni Sausage Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Pepperoni Sausage Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat Capacity:\u003c\/strong\u003e Up to 10 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBatch Size:\u003c\/strong\u003e Can Be Made 2 lb at a Time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatible Meats:\u003c\/strong\u003e Beef, Wild Game \u0026amp; Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure Included:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning Included:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCitric Acid Included:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCollagen Casings Included:\u003c\/strong\u003e 5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstructions Included:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrinder Included:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSausage Stuffer Included:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhat's Included?\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 x Hi Mountain Cure Packet:\u003c\/strong\u003e 4.2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 x Original Pepperoni Seasoning Packet:\u003c\/strong\u003e 4.55 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 x Citric Acid Packet:\u003c\/strong\u003e 1.25 oz\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e5 x Collagen Casings\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDetailed Instructions\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e Meat grinder and sausage stuffer are not included.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMake Pepperoni from Wild Game\u003c\/h2\u003e\n\n\u003cp\u003eOne of the biggest advantages of the Hi Mountain Original Pepperoni Sausage Kit is its versatility with \u003cstrong\u003ewild game\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eHunters can use the kit to turn venison and other suitable wild game into homemade pepperoni rather than limiting their harvest to steaks, roasts, burger and jerky.\u003c\/p\u003e\n\n\u003cp\u003eIt's a practical addition to a home wild-game processing setup and gives you another way to use more of your harvest.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eAlso Great with Beef or Pork\u003c\/h2\u003e\n\n\u003cp\u003eYou don't need wild game to use this kit. Hi Mountain specifically recommends it for \u003cstrong\u003ebeef, wild game or pork\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThat flexibility lets you choose your preferred meat or experiment with different combinations while following Hi Mountain's preparation directions.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're starting with domestic meat or processing your hunting harvest, the same kit provides the seasoning, cure and other key ingredients.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMake Up to 10 lb—or Work in Smaller Batches\u003c\/h2\u003e\n\n\u003cp\u003eThe kit seasons up to \u003cstrong\u003e10 lb of meat\u003c\/strong\u003e, but you don't have to prepare the entire amount at once.\u003c\/p\u003e\n\n\u003cp\u003eHi Mountain allows the kit to be used in \u003cstrong\u003e2 lb batches\u003c\/strong\u003e, making it practical for experimenting with homemade pepperoni or processing smaller quantities of meat at a time.\u003c\/p\u003e\n\n\u003cp\u003eAlways carefully measure the appropriate quantities of seasoning, cure and other ingredients for the amount of meat being processed according to Hi Mountain's instructions.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIncludes Cure, Seasoning, Citric Acid \u0026amp; Casings\u003c\/h2\u003e\n\n\u003cp\u003eHi Mountain packages the major consumable components together to simplify the pepperoni-making process.\u003c\/p\u003e\n\n\u003cp\u003eThe kit includes a \u003cstrong\u003e4.2 oz cure packet, 4.55 oz Original Pepperoni Seasoning packet, 1.25 oz packet of encapsulated citric acid and five collagen casings\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eDetailed instructions are also included so you can follow the manufacturer's preparation, curing and cooking process.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eClassic Pepperoni Flavour\u003c\/h2\u003e\n\n\u003cp\u003eThe included seasoning combines salt, spices, mustard seed, garlic and natural flavour to create the familiar savoury character associated with pepperoni.\u003c\/p\u003e\n\n\u003cp\u003eEncapsulated citric acid is also included as a separate component of the recipe. Follow Hi Mountain's directions carefully regarding when and how it should be incorporated into the meat mixture.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect for Homemade Pizza\u003c\/h2\u003e\n\n\u003cp\u003ePepperoni remains a classic pizza topping, and making your own gives you control over the meat you're starting with.\u003c\/p\u003e\n\n\u003cp\u003eSlice the finished pepperoni for homemade pizza, use it on flatbreads, add it to sandwiches or serve it as part of a snack or charcuterie spread.\u003c\/p\u003e\n\n\u003cp\u003eFor hunters, homemade venison pepperoni is also an excellent way to turn harvested game into an easy-to-serve finished product.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhat Equipment Will You Need?\u003c\/h2\u003e\n\n\u003cp\u003eThe cure, seasoning, citric acid, casings and instructions are included, but you'll need your own meat-processing equipment.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eA grinder and sausage stuffer are not included.\u003c\/strong\u003e Depending on your setup and Hi Mountain's preparation instructions, additional meat-processing and cooking or smoking equipment may also be required.\u003c\/p\u003e\n\n\u003cp\u003eThis makes the kit a natural companion to grinders, sausage stuffers, smokers, meat mixers and other home-processing equipment.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eHomemade Pepperoni\u003c\/li\u003e\n\u003cli\u003eVenison Pepperoni\u003c\/li\u003e\n\u003cli\u003eWild Game Processing\u003c\/li\u003e\n\u003cli\u003eBeef Pepperoni\u003c\/li\u003e\n\u003cli\u003ePork Pepperoni\u003c\/li\u003e\n\u003cli\u003eHunters\u003c\/li\u003e\n\u003cli\u003eHome Meat Processing\u003c\/li\u003e\n\u003cli\u003eHomemade Pizza\u003c\/li\u003e\n\u003cli\u003eSnacking\u003c\/li\u003e\n\u003cli\u003eSandwiches\u003c\/li\u003e\n\u003cli\u003eCharcuterie\u003c\/li\u003e\n\u003cli\u003eSmoker Owners\u003c\/li\u003e\n\u003cli\u003eSausage Making\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eCure:\u003c\/strong\u003e Salt, Sugar, Sodium Nitrite (0.85%) and Caramel Colour.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Salt, Corn Syrup Solids, Spices, Natural Flavor (Maltodextrin), Calcium Stearate (Anti-Caking Agent), Mustard Seed, Garlic Powder, Less Than 1% Partially Hydrogenated Cottonseed and Soybean Oil (Refined to Be Allergen Free) Added as Processing Aids.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCitric Acid:\u003c\/strong\u003e Citric Acid Encapsulated with Hydrogenated Cottonseed Oil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eAlways follow Hi Mountain's supplied instructions exactly and refer to the physical product packaging for the most current ingredient, allergen, preparation and food-safety information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Hi Mountain Seasonings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Original Pepperoni Sausage Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Sausage Making Kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Original Pepperoni\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatible Meats:\u003c\/strong\u003e Beef, Wild Game \u0026amp; Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Meat Capacity:\u003c\/strong\u003e Up to 10 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall Batch Option:\u003c\/strong\u003e 2 lb at a Time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e 4.2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e 4.55 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCitric Acid:\u003c\/strong\u003e 1.25 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCollagen Casings:\u003c\/strong\u003e 5 Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstructions:\u003c\/strong\u003e Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten Free:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrinder:\u003c\/strong\u003e Not Included\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSausage Stuffer:\u003c\/strong\u003e Not Included\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eHi Mountain Original Pepperoni Sausage Kit takes much of the guesswork out of making \u003cstrong\u003ehomemade pepperoni from beef, pork or wild game\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eInstead of sourcing the seasoning, cure, encapsulated citric acid and casings separately, the essential consumable components are packaged together with detailed instructions.\u003c\/p\u003e\n\n\u003cp\u003eIt's especially useful for hunters who want another way to process venison and other game. The ability to prepare smaller 2 lb batches also means you don't need to commit a large amount of meat every time you want to make pepperoni.\u003c\/p\u003e\n\n\u003cp\u003eFor anyone building a home meat-processing setup, this kit fits naturally alongside a grinder, sausage stuffer, smoker and other sausage-making equipment.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eHow much meat does the Hi Mountain Original Pepperoni Sausage Kit season?\u003c\/h3\u003e\n\n\u003cp\u003eThe current Hi Mountain product information states that one kit seasons up to 10 lb of meat.\u003c\/p\u003e\n\n\u003ch3\u003eCan I make a smaller batch?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Hi Mountain states that the kit can be used 2 lb at a time, allowing you to make smaller batches instead of processing the full 10 lb at once.\u003c\/p\u003e\n\n\u003ch3\u003eWhat types of meat can I use?\u003c\/h3\u003e\n\n\u003cp\u003eHi Mountain recommends the Original Pepperoni Sausage Kit for beef, wild game or pork.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use this kit to make venison pepperoni?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Wild game is specifically recommended by Hi Mountain, making this kit an excellent choice for hunters wanting to turn venison into homemade pepperoni.\u003c\/p\u003e\n\n\u003ch3\u003eAre casings included?\u003c\/h3\u003e\n\n\u003cp\u003eYes. The kit includes five collagen casings.\u003c\/p\u003e\n\n\u003ch3\u003eDoes the kit include curing salt?\u003c\/h3\u003e\n\n\u003cp\u003eYes. A 4.2 oz packet of Hi Mountain cure is included. The cure contains sodium nitrite at 0.85%, so it should be measured and used according to the supplied instructions.\u003c\/p\u003e\n\n\u003ch3\u003eWhy does the kit include citric acid?\u003c\/h3\u003e\n\n\u003cp\u003eThe kit includes a 1.25 oz packet of encapsulated citric acid as part of Hi Mountain's pepperoni recipe. Follow the manufacturer's instructions for when and how to incorporate it into the meat mixture.\u003c\/p\u003e\n\n\u003ch3\u003eIs the Hi Mountain Original Pepperoni Sausage Kit gluten free?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Hi Mountain currently lists Original Pepperoni among its gluten-free sausage kits.\u003c\/p\u003e\n\n\u003ch3\u003eDoes the kit include a meat grinder and sausage stuffer?\u003c\/h3\u003e\n\n\u003cp\u003eNo. The kit includes cure, seasoning, citric acid, collagen casings and instructions. A grinder and sausage stuffer are not included.\u003c\/p\u003e\n\n\u003ch3\u003eWhat can I use the finished pepperoni for?\u003c\/h3\u003e\n\n\u003cp\u003eSlice the finished pepperoni for homemade pizza, sandwiches, snacks and charcuterie, or enjoy it on its own as a convenient way to serve beef, pork or wild game.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eTurn Your Wild Game into Homemade Pepperoni\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eHi Mountain Original Pepperoni Sausage Kit provides the cure, seasoning, encapsulated citric acid, collagen casings and instructions needed to make homemade pepperoni from beef, wild game or pork. Make up to 10 lb or work in convenient 2 lb batches for homemade pepperoni that's perfect for pizza, snacking and sharing.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Leapfrog Outdoor","offers":[{"title":"Default Title","offer_id":50737939710121,"sku":"10479","price":24.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/6955\/6393\/files\/SausageKits_Pepperoni_Product__37105.jpg?v=1791912699","url":"https:\/\/unclemikesoutdoors.ca\/fr\/products\/hi-mountain-original-pepperoni-sausage-kit-makes-10-lb","provider":"Uncle Mike's Outdoors and More!","version":"1.0","type":"link"}