{"product_id":"fire-smoke-society-fish-monger-seafood-seasoning-5-2-oz","title":"Fire \u0026 Smoke Society Fish Monger Seafood Seasoning – 5.2 oz","description":"\u003ch2\u003eFire \u0026amp; Smoke Society Fish Monger Seafood Seasoning – 5.2 oz\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFire \u0026amp; Smoke Society Fish Monger Seafood Seasoning\u003c\/strong\u003e brings bright Mediterranean-inspired flavour to fish and seafood with a fragrant blend of Himalayan pink salt, garlic, aromatic herbs, lemon and orange. Zesty without overpowering delicate seafood, it's an easy way to add balanced citrus and savoury flavour to everything from weeknight salmon to grilled shrimp.\u003c\/p\u003e\n\n\u003cp\u003eUse Fish Monger on baked salmon, sautéed shrimp, fish tacos, tilapia, snapper and just about anything else that swims. It's versatile across the grill, smoker, oven and stovetop, making this \u003cstrong\u003e5.2 oz \/ approximately 147 g\u003c\/strong\u003e bottle an excellent everyday seafood seasoning for quick dinners or outdoor cooking.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eMade specifically to complement fish and seafood\u003c\/li\u003e\n\u003cli\u003eBright Mediterranean-inspired flavour\u003c\/li\u003e\n\u003cli\u003eMade with Himalayan pink salt\u003c\/li\u003e\n\u003cli\u003eFeatures garlic and aromatic herbs\u003c\/li\u003e\n\u003cli\u003eLemon and orange provide fresh citrus flavour\u003c\/li\u003e\n\u003cli\u003eEnhances seafood without overpowering it\u003c\/li\u003e\n\u003cli\u003eExcellent on salmon\u003c\/li\u003e\n\u003cli\u003ePerfect for shrimp and shellfish\u003c\/li\u003e\n\u003cli\u003eGreat for fish tacos\u003c\/li\u003e\n\u003cli\u003eWorks on tilapia and snapper\u003c\/li\u003e\n\u003cli\u003eExcellent for grilling, roasting and pan-searing\u003c\/li\u003e\n\u003cli\u003eVersatile enough for chicken, pork and vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFeatures\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Fire \u0026amp; Smoke Society\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Fish Monger\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Fish \u0026amp; Seafood Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Mediterranean-Inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Savoury, Herby, Citrusy \u0026amp; Zesty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey Flavours:\u003c\/strong\u003e Himalayan Pink Salt, Garlic, Herbs, Lemon \u0026amp; Orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Fish \u0026amp; Seafood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 5.2 oz \/ Approximately 147 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Fish \u0026amp; Seafood\u003c\/h2\u003e\n\n\u003cp\u003eFish Monger was specially formulated to enhance the natural flavour of \u003cstrong\u003efish and seafood\u003c\/strong\u003e rather than cover it up.\u003c\/p\u003e\n\n\u003cp\u003eThe blend combines Himalayan pink salt and garlic with fragrant herbs and citrus, giving seafood a bright savoury character that works across many different species and cooking methods.\u003c\/p\u003e\n\n\u003cp\u003eFrom delicate white fish to rich salmon and shellfish, Fish Monger gives you one seasoning that can cover a wide range of seafood meals.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBright Mediterranean-Inspired Flavour\u003c\/h2\u003e\n\n\u003cp\u003eThe combination of aromatic herbs, garlic, lemon and orange gives Fish Monger its distinctive \u003cstrong\u003eMediterranean-style flavour profile\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe citrus brings freshness and acidity to the blend while the herbs and garlic provide savoury depth. Himalayan pink salt ties everything together.\u003c\/p\u003e\n\n\u003cp\u003eIt's an especially good option when you want something brighter and more herb-forward than a traditional smoky BBQ rub.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect for Salmon\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eSalmon is one of the standout applications for Fish Monger.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eSeason salmon fillets before baking, roasting, grilling, smoking or pan-searing. The citrus and herb profile provides contrast to salmon's naturally rich flavour without overwhelming the fish.\u003c\/p\u003e\n\n\u003cp\u003eAdd fresh lemon at the table for an even brighter finish.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eExcellent on Shrimp \u0026amp; Shellfish\u003c\/h2\u003e\n\n\u003cp\u003eFish Monger is equally at home on \u003cstrong\u003eshrimp and shellfish\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eUse it for quick sautéed shrimp, grilled shrimp skewers or seafood cooked over live fire. The garlic, herbs and citrus complement the natural sweetness of shellfish particularly well.\u003c\/p\u003e\n\n\u003cp\u003eIt's an easy seasoning to keep nearby for quick seafood dinners that don't require a long marinade or complicated ingredient list.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMade for Fish Tacos\u003c\/h2\u003e\n\n\u003cp\u003eFish Monger's bright citrus and savoury herb profile makes it an excellent choice for \u003cstrong\u003efish tacos\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eSeason your favourite white fish before grilling or pan-searing, then pair it with cabbage, salsa, crema, avocado, lime or your favourite taco toppings.\u003c\/p\u003e\n\n\u003cp\u003eThe seasoning provides plenty of flavour while leaving room for fresh toppings and sauces.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGreat on White Fish\u003c\/h2\u003e\n\n\u003cp\u003eUse Fish Monger on \u003cstrong\u003etilapia, snapper, cod, halibut\u003c\/strong\u003e and other white fish.\u003c\/p\u003e\n\n\u003cp\u003eThe citrus-forward Mediterranean character complements mild fish particularly well because it adds flavour without masking the natural taste of the seafood.\u003c\/p\u003e\n\n\u003cp\u003eTry it for simple baked fillets, pan-seared fish or grilled seafood dinners.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eGrill, Roast or Pan-Sear\u003c\/h2\u003e\n\n\u003cp\u003eFish Monger isn't tied to one cooking method.\u003c\/p\u003e\n\n\u003cp\u003eSeason seafood before \u003cstrong\u003egrilling, roasting, baking, smoking or pan-searing\u003c\/strong\u003e. That versatility makes it useful whether you're preparing a quick meal indoors or cooking outdoors over charcoal or a pellet grill.\u003c\/p\u003e\n\n\u003cp\u003eIt's particularly handy for seafood because many fish dishes cook quickly, allowing you to season, cook and serve without extensive preparation.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eMore Than Seafood\u003c\/h2\u003e\n\n\u003cp\u003eDespite the name, Fish Monger doesn't have to stay in the seafood section of your kitchen.\u003c\/p\u003e\n\n\u003cp\u003eFire \u0026amp; Smoke Society also recommends its Himalayan pink salt, garlic, herb and citrus profile on foods including \u003cstrong\u003echicken and pork\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt's also a natural fit for Mediterranean-style vegetables, potatoes and salads when you want bright citrus and herb flavour.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSalmon\u003c\/li\u003e\n\u003cli\u003eShrimp\u003c\/li\u003e\n\u003cli\u003eFish Tacos\u003c\/li\u003e\n\u003cli\u003eTilapia\u003c\/li\u003e\n\u003cli\u003eSnapper\u003c\/li\u003e\n\u003cli\u003eCod\u003c\/li\u003e\n\u003cli\u003eHalibut\u003c\/li\u003e\n\u003cli\u003eTuna\u003c\/li\u003e\n\u003cli\u003eSwordfish\u003c\/li\u003e\n\u003cli\u003eShellfish\u003c\/li\u003e\n\u003cli\u003eGrilled Fish\u003c\/li\u003e\n\u003cli\u003eBaked Fish\u003c\/li\u003e\n\u003cli\u003eRoasted Seafood\u003c\/li\u003e\n\u003cli\u003ePan-Seared Fish\u003c\/li\u003e\n\u003cli\u003eSmoked Fish\u003c\/li\u003e\n\u003cli\u003eChicken\u003c\/li\u003e\n\u003cli\u003ePork\u003c\/li\u003e\n\u003cli\u003eGrilled Vegetables\u003c\/li\u003e\n\u003cli\u003eMediterranean-Inspired Cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Fire \u0026amp; Smoke Society\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Fish Monger\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Type:\u003c\/strong\u003e Fish \u0026amp; Seafood Seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Mediterranean-Inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour Profile:\u003c\/strong\u003e Bright, Savoury, Herby \u0026amp; Citrusy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey Flavours:\u003c\/strong\u003e Himalayan Pink Salt, Garlic, Herbs, Lemon \u0026amp; Orange\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary Use:\u003c\/strong\u003e Fish \u0026amp; Seafood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional Uses:\u003c\/strong\u003e Chicken, Pork \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 5.2 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetric Weight:\u003c\/strong\u003e Approximately 147 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eWhy Buy This?\u003c\/h2\u003e\n\n\u003cp\u003eFire \u0026amp; Smoke Society Fish Monger is an excellent choice when you want a \u003cstrong\u003ededicated seafood seasoning that complements rather than overwhelms fish\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eHimalayan pink salt and garlic provide the savoury foundation, while aromatic herbs, lemon and orange create the bright Mediterranean-inspired flavour that distinguishes Fish Monger from traditional BBQ rubs.\u003c\/p\u003e\n\n\u003cp\u003eIt's versatile enough for rich salmon, mild white fish, shrimp and shellfish and works across grilling, roasting, smoking and pan-searing.\u003c\/p\u003e\n\n\u003cp\u003eAnd when seafood isn't on the menu, its citrus-herb flavour can easily move over to chicken, pork or vegetables.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat does Fire \u0026amp; Smoke Society Fish Monger taste like?\u003c\/h3\u003e\n\n\u003cp\u003eFish Monger has a bright, savoury and citrus-forward flavour built around Himalayan pink salt, garlic, aromatic herbs, lemon and orange.\u003c\/p\u003e\n\n\u003ch3\u003eIs Fish Monger good on salmon?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Fire \u0026amp; Smoke Society specifically recommends Fish Monger for salmon. It works well on baked, grilled, smoked, roasted or pan-seared salmon.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Fish Monger on shrimp?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Sautéed and grilled shrimp are excellent applications for Fish Monger's garlic, herb and citrus flavour profile.\u003c\/p\u003e\n\n\u003ch3\u003eIs Fish Monger good for fish tacos?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Fire \u0026amp; Smoke Society specifically recommends Fish Monger for fish tacos. Its bright citrus and herb profile pairs naturally with fresh taco toppings.\u003c\/p\u003e\n\n\u003ch3\u003eWhat other fish can I use Fish Monger on?\u003c\/h3\u003e\n\n\u003cp\u003eTry Fish Monger on tilapia, snapper, cod, halibut, tuna, swordfish and other favourite fish and seafood.\u003c\/p\u003e\n\n\u003ch3\u003eCan I use Fish Monger for grilled fish?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Fish Monger works well for grilling and can also be used when roasting, baking, smoking or pan-searing seafood.\u003c\/p\u003e\n\n\u003ch3\u003eIs Fish Monger only for seafood?\u003c\/h3\u003e\n\n\u003cp\u003eNo. Although it was formulated for fish and seafood, Fire \u0026amp; Smoke Society also recommends the seasoning on foods including chicken and pork.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Fish Monger contain Himalayan pink salt?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Himalayan pink salt is one of the key components Fire \u0026amp; Smoke Society highlights in the Fish Monger flavour profile.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Fish Monger contain citrus?\u003c\/h3\u003e\n\n\u003cp\u003eYes. Lemon and orange contribute the bright citrus character that helps define Fish Monger's Mediterranean-inspired flavour.\u003c\/p\u003e\n\n\u003ch3\u003eHow big is this bottle of Fish Monger?\u003c\/h3\u003e\n\n\u003cp\u003eThis bottle contains \u003cstrong\u003e5.2 oz \/ approximately 147 g\u003c\/strong\u003e of Fire \u0026amp; Smoke Society Fish Monger Seafood Seasoning.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBright, Zesty Flavour for Anything That Swims\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFire \u0026amp; Smoke Society Fish Monger combines Himalayan pink salt, garlic, aromatic herbs, lemon and orange in a bright Mediterranean-inspired seafood seasoning. From salmon and shrimp to fish tacos, tilapia and snapper, this versatile 5.2 oz blend makes it easy to bring fresh, zesty flavour to seafood without overpowering the fish.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Leapfrog Outdoor","offers":[{"title":"Default Title","offer_id":50738158272681,"sku":"FSFMR06","price":13.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/6955\/6393\/files\/Fish-Monger-Seafood-Seasoning-Blend-medium-bottle.webp?v=1791912759","url":"https:\/\/unclemikesoutdoors.ca\/products\/fire-smoke-society-fish-monger-seafood-seasoning-5-2-oz","provider":"Uncle Mike's Outdoors and More!","version":"1.0","type":"link"}